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Quiche Lorraine Classic

Frozen snacks · British & Irish products · Breakfast products

Quiche Lorraine Classic

€20.00

Shortcrust pastry case filled with a ham, cheddar cheese & egg filling.

Product codeNC-00129
Unitx12pp
Statuspreorder
OriginBritish

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Ingredients+
Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Pasteurised EGG (14%), Ham With Added Water (14%) (Pork (80%), Water, Salt, Stabiliser: Sodium Triphosphate; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Margarine (Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier: Mono & Di-glycerides Of Fatty Acids; Acid: Citric Acid), Cheddar Cheese (MILK) (7%), Maize Starch, Dried Whole MILK, Seasoning [Spices (Black Pepper, Mustard Powder), Salt], Dextrose, Salt, Smoke Flavouring. Allergens For allergens see ingredients in UPPERCASE
Directions for use+
Oven Bake: Pre-heat the oven to 190°C / 375°C / Gas Mark 5. Place the defrosted quiche on a baking tray on the middle shelf of the oven for 20-25 minutes. All appliances vary, these are guidelines only. For fan assisted ovens cooking times should be reduced. Always check that the food is piping hot before serving.
Conservation+
Store at -18ºC
Additional information+
Sold as: x12pp. Origin: British.